Xiamen, a coastal city in Fujian Province, is a paradise for food lovers. Among its many culinary delights, wonton soup stands out as a must-try dish. Whether you're strolling through the bustling streets of Zhongshan Road or exploring the historic Gulangyu Island, you’ll find countless spots serving this comforting bowl of goodness. But where should you go for the best wonton soup in Xiamen? Let’s dive into the top places to savor this iconic dish.
Located near Zhongshan Road, Huangzehe Wonton is a legendary eatery that has been serving wonton soup for decades. Their signature dish features thin, translucent wrappers filled with a mix of minced pork and shrimp, swimming in a light yet flavorful broth.
Why it’s special:
- The broth is simmered for hours with pork bones and dried flounder, giving it a unique umami depth.
- The wontons are delicate yet packed with a juicy filling.
- Pair it with their fried noodles (zha mian) for the ultimate Xiamen-style meal.
A hidden gem in Siming District, Lao Si Sha Wonton is a no-frills spot loved by locals. Their wontons are slightly thicker, with a chewy texture that contrasts beautifully with the rich, savory broth.
What to order:
- Classic pork wonton soup – Simple but incredibly satisfying.
- Spicy wontons (la hun tun) – For those who like a kick.
- Their homemade chili oil adds an extra layer of flavor.
If you’re near Gulangyu, Yongfen Wonton is worth the short ferry ride. This family-run shop has been perfecting their recipe for generations.
Highlights:
- The broth is lighter, letting the fresh seafood filling shine.
- Try their crispy fried wontons for a different texture experience.
- The shop’s vintage decor adds to the nostalgic vibe.
Unlike the heavier, soy-based broths found in other regions, Xiamen’s wonton soup relies on a clean, aromatic broth made from pork bones, dried seafood, and sometimes a hint of Sha Cha sauce (a savory, slightly spicy condiment).
Xiamen-style wontons are smaller and more delicate than their Cantonese counterparts. The filling often includes pork, shrimp, and sometimes water chestnuts for a subtle crunch.
A sprinkle of chopped scallions, cilantro, and fried shallots is all you need to elevate the dish. Some places also add thin slices of pork or fish cake for extra texture.
For a more casual experience, head to Xiamen’s night markets, where vendors serve wonton soup alongside other street food favorites.
Recommended spots:
- Bashi Night Market – Try the wonton soup with oyster omelet (e jian).
- Zeng Cuo An Night Market – A great place to sample fusion-style wontons with modern twists.
If you prefer a more upscale setting, these restaurants offer gourmet versions of wonton soup:
- Lujiang Hotel’s Chinese Restaurant – Their lobster wonton soup is a luxurious take on the classic.
- Xiamen Marriott Hotel’s Wan Li – A refined version with truffle-infused broth.
Whether you’re a foodie on a culinary adventure or a traveler looking for authentic local flavors, Xiamen’s wonton soup is a dish you won’t forget. From hole-in-the-wall joints to high-end restaurants, there’s a perfect bowl waiting for you in this vibrant city.
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Author: Xiamen Travel
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Source: Xiamen Travel
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